Buy Morel Mushrooms Online | Order MOREL MUSHROOMS near me
Buy Buy Morel Mushrooms Online here. Mushroom hunters search high and low for true Morels, and a lucky few have secret spots where they know a bounty will grow every year. Try asking any hunter where their spot is and you’ll be greeted with silence. No mushroom hunter will ever give up dried morel mushrooms.
It’s understandable. Dried morel mushrooms have a delicate flavor that only lingers around for a short while. It’s gone the moment you swallow.
Chewing is another matter. The flavor is mighty when chewing. It’s a mushroom that’s truly worth the hunt. However, some home gardeners get lucky. It’s not unheard of to buy woodchips for a garden and then after a rain find little armies of Morels springing up.
These dried morel mushrooms are great for our sautéed morel mushroom recipe. You can add a bit of salt and cracked pepper for a classic preparation or toss with pasta and serve in a cream sauce with generous shavings of Parmesan.
What Are Morel Mushrooms?
Morels are a distinct-looking mushroom with a cone-shaped cap and sponge-like texture. They typically grow between two and four inches tall. The caps stand erect and range in color from pale cream to almost black with a well-defined pitted texture. Morels are hollow and have a white- to pale cream-colored stem. They need to be cleaned, but otherwise, require very little preparation before cooking and are best when simply grilled or sautéed.
These mushrooms are found most often in and around wooded areas throughout North America (particularly east of the plains up to the Great Lakes) and Europe. They most often grow around ash, aspen, elm, oak, and tulip trees; standing dead trees are good places to look as well. Morel mushrooms are extremely difficult to farm, though research into cultivating them has taken place at Michigan State University. There are also attempts in China to farm morels. However, there is a debate as to whether these cultivated morels have the same quality and taste as those growing in the wild. Because wild mushrooms are seasonal, foraged, fragile, and highly perishable, they can be pricey.
Andre Spark –
I love morels reconstituted and cooked in butter and these fit the bill. Yummy
Dann King –
Grew up hunting morel mushrooms and miss the flavor. These are as close to fresh as I can get. If you like a woodsy tasting mushroom, these will work. I use them in omelets, soups, and of course rolled in flour and fried. Be sure to reconstitute. Sweet
Christian Cee –
Not a thing i didn’t like!! Used to hunt them in the spring when I was young. I love them and I eat them
Jimy Noel –
I have only ordered dried morels once before, so I am no expert. I can say that I received a very nice 2 ounce package of dried morels that vary in size from small to what I consider medium-large. It was great and I will order again.
Mike Karim –
This is our second purchase of these Morel Mushrooms. They are bigger than cheaper brands and look more fresh. No bugs or worms with this product.
Toke Brown –
Very nice flavor, and they re-hydrated well. A little on the small side so I will buy the larger ones next time. No complaints about these though! Nice Nice NIce!
Serge Phils –
Very good looking mushrooms (haven’t opened them yet) at a very reasonable price.
Bobby Sham –
Pound for pound, morels are up there with the most expensive food products and quality can vary greatly. I was relieved and impressed when I received my package. Will definitely purchase again.
Andrew Gray –
I love morels and was happy to find excellent one on here. These came well packaged and two ounces is quite a lot. Will last for several recipes. These are great with wonderful flavor after reconstitution.